Nagao Kanekoma

Japanese knives are known around the world for their exceptional sharpness, craftsmanship and attention to detail. While Japanese kitchen knives receive much of the attention, Japan also has a fascinating tradition of pocket knives and folding knives. From the simple and historic Higonokami to the highly refined handmade knives of Yoshimi Kotoh, Japanese pocket knives come in many forms. Some were created as practical working tools, while others have developed into highly collectible examples of Japanese craftsmanship. In this article, we look at three very different Japanese pocket knives: Nagao... Read More