Author

Gabriel Cueva

11/08/2026

HORL Knife Sharpeners

About HORL HORL was founded in Germany by father and son Otmar and Timo Horl. Frustrated with the difficulty of using traditional whetstones, Otmar began developing an idea for a more precise and user-friendly way to sharpen knives. In 1993, he started visualising a rolling knife sharpener made from wood and metal. In 2016, HORL was created and their first product was launched. By combining engineering and functionality, HORL set out to solve a common problem: how to sharpen a dull knife effectively without needing the experience or technique required... Read More

06/08/2026

Japanese Pocket Knives – The History & Craftmanship

Japanese knives are known around the world for their exceptional sharpness, craftsmanship and attention to detail. While Japanese kitchen knives receive much of the attention, Japan also has a fascinating tradition of pocket knives and folding knives. From the simple and historic Higonokami to the highly refined handmade knives of Yoshimi Kotoh, Japanese pocket knives come in many forms. Some were created as practical working tools, while others have developed into highly collectible examples of Japanese craftsmanship. In this article, we look at three very different Japanese pocket knives: Nagao... Read More

29/05/2026

Japanese BBQ at Home: Discover Our Yakiniku Collection

Everything you need to create authentic Japanese BBQ at home. There’s something special about cooking over a fire. The warmth of the grill, the sound of ingredients sizzling and the aromas rising with the heat turn a simple meal into something memorable. Cooking becomes slower, more intentional and more enjoyable. It invites you to gather people around the table and enjoy every part of the process. That’s exactly what makes Yakiniku BBQ so special. What is Yakiniku? The history of Yakiniku BBQ is closely connected to Japan’s post-war food culture... Read More