Yoshimi Kato Hot Forged Aogami Super Black Finish Bunka 165mm — Ebony Handle

• Maker: Yoshimi Kato
• Origin: Japan
• Knife Type: Bunka (multi-purpose knife with kiritsuke-style tip)
• Blade Length: 165 mm
• Blade Material: Aogami Super (Blue Super) carbon steel
• Construction: Hot-forged, hand-crafted
• Blade Finish: Blackened (protective) finish
• Edge Geometry: Double bevel (V-edge)
• Handle Material: Ebony wood
• Handle Shape: Western-style ergonomic
• Blade Hardness: Approx. 63 HRC
• Weight: ~150–170g
• Ideal Use: Slicing, chopping, and precision tip work on vegetables, fish, and meat
• Maintenance: Hand wash and dry immediately; oil blade periodically to prevent rust

The Yoshimi Kato Hot Forged Aogami Super Bunka 165mm is a versatile, hand-forged Japanese knife designed for precision, efficiency, and elegance. Crafted by master blacksmith Yoshimi Kato, this Bunka combines the functionality of a Santoku with a distinctive kiritsuke-style tip, making it perfect for slicing, chopping, and precise tip work.

The blade is constructed from Aogami Super (Blue Super) carbon steel, renowned for its exceptional hardness, razor-sharp edge, and excellent edge retention. Its blackened finish provides a striking aesthetic while offering additional resistance against corrosion.

Featuring a 165mm blade, this Bunka is ideal for a wide range of kitchen tasks, from cutting vegetables to handling fish and meat with precision. The ebony handle offers a luxurious, ergonomic grip, balanced for control and comfort during extended use.

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