Zwilling Pro Paring knife 10 cm

• ZWILLING® Pro Series
• Short blade for peeling & cutting fruit & vegetables
• Two-stage process creating a fine, symmetrical 15° edge per side
• Precision-forged from a single piece of steel
• Ice-hardened for superior durability and corrosion resistance
• Riveted synthetic handle with exposed tang for comfort and safety
• Pro touch bolster for a pinch grip, improving control.
• Dishwasher safe, but hand washing recommended
• Designed by ZWILLING Germany
• Includes ZWILLING Lifetime Warranty

This paring and garnishing knife is an essential tool for enhancing the presentation of dishes, from cheese and charcuterie platters to gourmet buffets. Impress your guests by elegantly preparing meats, such as a saddle of venison wrapped in bacon, or by skilfully decorating fruits and vegetables.

Part of the ZWILLING® Pro series, designed by Italian designer Matteo Thun, this versatile knife is perfect for peeling, slicing, and garnishing. Its slim, medium-sharp blade allows for precise cuts, whether you're making fine incisions in meat or adding herbs and bacon for extra flavour. The ice-hardened FRIODUR® blade ensures long-lasting sharpness, while the two-stage V-edge honing enhances cutting performance.

Designed for comfort and control, the knife features a curved finger guard and a seamless transition from the ergonomic 3-rivet handle to the blade. Measuring 10 cm, it is lightweight and easy to manoeuvre, making intricate tasks effortless. A staple in both home and professional kitchens, this premium paring and garnishing knife is an excellent addition to any culinary collection.

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