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Perfect for cutting and preparing vegetables, fruits and other food
Swiss made paring knife with wavy edge
With an ultrasharp edge and ergonomic handle
Swiss Classic Paring Knife, 8cm, Straight Edge, Pointed Tip, Red Precision Knife for Detailed Cutting and Garnishing Tasks Optimised for control and fine detail work, the Swiss Classic Paring Knife features an 8cm straight-edged blade with a pointed tip—ideal for intricate cutting, peeling, coring, and garnishing. The precise tip allows for exacting tasks such as removing seeds, deveining, or segmenting fruits and vegetables. Manufactured in Switzerland, this knife combines a razor-sharp stainless steel blade with an ergonomic, non-slip handle to ensure comfort and safety during use. The vibrant red colour adds a contemporary touch, making it both a functional and stylish addition to any culinary toolkit.
