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Two-stage process creating a fine, symmetrical 15° edge per side
Precision-forged from a single piece of steel
Ice-hardened for superior durability and corrosion resistance
Riveted synthetic handle with exposed tang for comfort and safety
Pro touch bolster for a pinch grip, improving control.
Dishwasher safe, but hand washing recommended
Designed by ZWILLING Germany
Includes ZWILLING Lifetime Warranty
This bread knife from the ZWILLING Pro series embodies the principle of "form follows function," designed by Matteo Thun and Antonio Rodriguez. It features a 20 cm blade crafted from ZWILLING's special high-quality stainless steel formula, ensuring precision and safety when slicing through tough bread crusts, rolls, and bagels. The durable, single-forged blade also effortlessly handles produce like pumpkins and melons. Its ergonomically designed plastic handle ensures a secure grip during use. The knife’s wedge-shaped design blends Japanese and European influences, offering exceptional sturdiness. The FRIODUR blade, enhanced with special ice-hardening, pairs with ABS plastic handles, which are accented by three rivets to emphasize its sophisticated design.