Takamura Hamono from Knives from Japan http://www.knivesfromjapan.co.uk/rss/1/productlistings_rss/m183::takamura Copyright 2026 Knives from Japan en Fri, 09 Oct 2026 02:05:02 +0100 Fri, 09 Oct 2026 02:05:02 +0100 Fri, 09 Oct 2026 02:05:02 +0100 Takamura Hamono Takamura Gyuto - 21cm Takamura Hamono Takamura Gyuto - 21cm

Takamura Hamono Takamura Gyuto - 21cm

  Core Steel: VG10 Stainless Steel Hardened to approximately 64±1 HRC for exceptional edge retention Durable Black Pakkawood handle with stainless steel bolster Lightweight 21cm Gyuto for precision and everyday versatility Edge: Double-Bevel, Even (50/50) Finish: Migaki ("Polished") Engraving: Stamped ("Made by Takamura") Handmade in Japan, Echizen

http://www.knivesfromjapan.co.uk/knife-types-c16/chefs-knives-c3/takamura-gyuto-21cm-p3173 http://www.knivesfromjapan.co.uk/knife-types-c16/chefs-knives-c3/takamura-gyuto-21cm-p3173 Fri, 09 Oct 2026 02:05:02 +0100 Takamura Hamono Santoku (165mm) VG10 Takamura Hamono Santoku (165mm) VG10

Takamura Hamono Santoku (165mm) VG10

Blade Construction: San Mai Santoku Blade Length: 165mm Core Steel: VG10 Stainless Steel Hardness: 60-61 HRC Cladding: Stainless Steel Finish: Migaki ("Polished") Engraving: Stamped ("Made by Takamura") Edge: Double-Bevel, Even (50/50) Handle: Pakkawood with Stainless Steel Rivets Bolster: Stainless Steel Made in Japan, Echizen

http://www.knivesfromjapan.co.uk/knife-types-c16/santoku-c108/santoku-165mm-vg10-p3054 http://www.knivesfromjapan.co.uk/knife-types-c16/santoku-c108/santoku-165mm-vg10-p3054