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    <title>Wusthof Classic Bread Knives  from Knives from Japan</title>
    <link>http://www.knivesfromjapan.co.uk/rss/1/productlistings_rss/c9:m169::serrated</link>
    <description></description>
    <copyright>Copyright 2026 Knives from Japan</copyright>
    <language>en</language>
    <lastBuildDate>Fri, 09 Oct 2026 02:05:02 +0100</lastBuildDate>
    <pubDate>Fri, 09 Oct 2026 02:05:02 +0100</pubDate>
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              <pubDate>Tue, 04 Aug 2026 11:42:12 +0100</pubDate>
              <title>Wusthof Classic Ikon Serrated Edge 26cm</title>
              <description><a href="http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-serrated-edge-26cm-p2854"><img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" data-src="http://www.knivesfromjapan.co.uk/images/wusthof-classic-ikon-serrated-edge-26cm-p2854-15313_thumb.jpg" alt="Wusthof Classic Ikon Serrated Edge 26cm"  class="lazyload" /></a>
<p><a href="http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-serrated-edge-26cm-p2854">Wusthof Classic Ikon Serrated Edge 26cm</a></p>
<p>Ideal for cutting clean slices through as many different ingredients as possible: for large fruits and vegetables, meat or a smooth cut through cakes, pies and breads, the outwardly-curved, serrated edge of the Super Slicer blade allows for very fine cuts and prevents the foodstuffs from tearing or crumbling.
Good for:&amp;nbsp;Bread, Bread roll, Fruit, Pies/cakes, Vegetables</p></description>
              <guid>http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-serrated-edge-26cm-p2854</guid>
              <link>http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-serrated-edge-26cm-p2854</link>
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          <item>
              <pubDate>Fri, 09 Oct 2026 02:05:02 +0100</pubDate>
              <title>Wusthof Classic Ikon Bread Knife 20cm</title>
              <description><a href="http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-bread-knife-20cm-p2857"><img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" data-src="http://www.knivesfromjapan.co.uk/images/wusthof-classic-ikon-bread-knife-20cm-p2857-15316_thumb.jpg" alt="Wusthof Classic Ikon Bread Knife 20cm"  class="lazyload" /></a>
<p><a href="http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-bread-knife-20cm-p2857">Wusthof Classic Ikon Bread Knife 20cm</a></p>
<p>A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.
Good for:&amp;nbsp;Bread, Bread roll, Cabbage, Head of lettuce, Pies/cakes, Roast</p></description>
              <guid>http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-bread-knife-20cm-p2857</guid>
              <link>http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-bread-knife-20cm-p2857</link>
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              <pubDate>Tue, 04 Aug 2026 11:42:12 +0100</pubDate>
              <title>Wusthof Classic Ikon Bread Knife 23cm</title>
              <description><a href="http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-bread-knife-23cm-p2860"><img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" data-src="http://www.knivesfromjapan.co.uk/images/wusthof-classic-ikon-bread-knife-23cm-p2860-15322_thumb.jpg" alt="Wusthof Classic Ikon Bread Knife 23cm"  class="lazyload" /></a>
<p><a href="http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-bread-knife-23cm-p2860">Wusthof Classic Ikon Bread Knife 23cm</a></p>
<p>A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.
Good for:&amp;nbsp;Bread, Bread roll, Cabbage, Head of lettuce, Pies/cakes, Roast</p></description>
              <guid>http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-bread-knife-23cm-p2860</guid>
              <link>http://www.knivesfromjapan.co.uk/knife-types-c16/bread-knives-c9/wusthof-classic-ikon-bread-knife-23cm-p2860</link>
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