KR-809WO Yu Kurosaki Senkou SG-2 16.5cm Nakiri

Yu Kurosaki Senkoei 16.5cm Nakiri Knife Core of SG-2 Ultrahard Powdered Stainless Steel clad in Stainless Steel 62-63 HRC Hardness Tsuchime Finish Blade Octagon Walnut Handle with an Oak ferrule Handmade in Japan

Mitsuyasu Kawamura TLD-N180-BDB Nakiri Knife 16.5cm

Nakiri Knife 16.5cm VG10/N10 Core Edge 17 layers Damascus & Tsuchime Blade Finish Dark Blue Octagonal Handle Made in Japan

Nigara Hamono SG2 Kurouchi Tsuchme Nakiri 180 - Custom Western Handle

Kurouchi Tsuchime  18cm Nakiri Knife Core of Ultrahard SG-2 clad in Stainless Steel 62-63 HRC Hardness Tsuchime Finish Blade Custom western style Handle with Metal bolster Full tang Two mosaic pins

Nigara Hamono Aogami Super Steel Tsuchime Nakiri 180 mm Wenge Black Buffalo Handle

Migaki Tsuchime  18cm Nakiri Knife Core of Aogami Super clad in Stainless Steel 62-63 HRC Hardness Tsuchime Finish Blade Octagon Wenge Wood Handle Black Buffalo bolster

Yoshimi Kato 16.5cm Nakiri Knife Aogami Super

Hand Forged by Yoshimi Kato Aogami Super Steel Core with Stainless Cladding Rockwell 64 HRC Nashji, Dull Satin Finish  Natural Cherrywood Handle

Global SAI Vegetable Knife 15cm

Global SAI 3 Ply Stainless Steel 12.5 Degree Edge Hammered Finish Handwash Only Designed by Komin Yamada Made in Japan

Global SAI Vegetable Knife 19cm

Global SAI 3 Ply Stainless Steel 12.5 Degree Edge Hammered Finish Handwash Only Designed by Komin Yamada Made in Japan

KAI Shun Premier KAI-TDM-1742 Vegetable 14cm

32 Layer Damascus Steel VG Max Core Laminated Medium-Brown Pakkawood Handle Hammered surface known as Tsuchime Made in Japan The Shun Premier Tim Mälzer Series has been tailored specifically to the needs and requirements of professional chefs. In this premium series, the high-quality material properties of the well-known Shun Classic Series are combined with an entirely novel and commanding overall appearance. The blade is divided into three different textures: The blade's back down to its middle has been hammered to create a surface known as Tsuchime.  

Kasumi HM Hammered SM-74017 17cm Vegetable Knife

Kasumi Hammered Series VG-10 Steel Core 18/10 Stainless Steel Outer Layer with Hammered Finish Hardened to 60 HRC Ultra Sharp Beveled Edges POM Ergonomic Handles  

Tamahagane San Tsubame SNMH-1116 Vegetable Knife 16cm

Tamahagane San Tsubame Knives 3 Ply Stainless Steel Construction VG-5 Core with SUS410 Outer Layer Hammered Finish 2mm Thick Blade Bevelled Edge Handwash Only Made in Japan

Tamahagane San Tsubame SNMH-1165 Vegetable Knife 18cm

Tamahagane San Tsubame Knives 3 Ply Stainless Steel Construction VG-5 Core with SUS410 Outer Layer Hammered Finish 2mm Thick Blade Bevelled Edge Handwash Only Made in Japan