Miyabi 5000 MCD 67 Chef's Knives from Knives from Japan http://www.knivesfromjapan.co.uk/rss/1/productlistings_rss/c3:m101::vegetable:knives Copyright 2026 Knives from Japan en Fri, 09 Oct 2026 17:05:04 +0100 Fri, 09 Oct 2026 17:05:04 +0100 Fri, 09 Oct 2026 17:05:04 +0100 Miyabi 5000 MCD 67 Gyuto - 20 cm (34401-201-0) Miyabi 5000 MCD 67 Gyuto - 20 cm (34401-201-0)

Miyabi 5000 MCD 67 Gyuto - 20 cm (34401-201-0)

Blade core Micro Carbide MC66 powder steel (66 HRC) 132 layers of embedded steel cladding Sharpened using traditional three-step Honbazuke method D Shaped handle made from black ash Damascus patterned blade Hand Crafted in Seki, Japan

http://www.knivesfromjapan.co.uk/knife-types-c16/chefs-knives-c3/gyuto-20-cm-34401-201-0-p1624 http://www.knivesfromjapan.co.uk/knife-types-c16/chefs-knives-c3/gyuto-20-cm-34401-201-0-p1624 Mon, 14 Sep 2026 16:22:27 +0100 Miyabi 5000 MCD 67 Gyuto - 24cm (34401-241-0) Miyabi 5000 MCD 67 Gyuto - 24cm (34401-241-0)

Miyabi 5000 MCD 67 Gyuto - 24cm (34401-241-0)

Blade core Micro Carbide MC63 powder steel (63 HRC) 100 layers of steel cladding CRYODUR ice-hardened blade Traditional “D” handle made from Karelian ( Masur) Birch handle Engraved Miyabi Logo on the handle Hand Crafted in Seki, Japan

http://www.knivesfromjapan.co.uk/knife-types-c16/chefs-knives-c3/gyuto-24cm-34401-241-0-p1625 http://www.knivesfromjapan.co.uk/knife-types-c16/chefs-knives-c3/gyuto-24cm-34401-241-0-p1625