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    <title>Wusthof Classic Knife Types  from Knives from Japan</title>
    <link>http://www.knivesfromjapan.co.uk/rss/1/productlistings_rss/c16:m169::5cm</link>
    <description></description>
    <copyright>Copyright 2026 Knives from Japan</copyright>
    <language>en</language>
    <lastBuildDate>Wed, 02 Sep 2026 02:05:03 +0100</lastBuildDate>
    <pubDate>Wed, 02 Sep 2026 02:05:03 +0100</pubDate>
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              <pubDate>Tue, 04 Aug 2026 11:42:12 +0100</pubDate>
              <title>Wusthof Classic Ikon Serrated Edge 14cm</title>
              <description><a href="http://www.knivesfromjapan.co.uk/knife-types-c16/utility-knives-c2/wusthof-classic-ikon-serrated-edge-14cm-p2851"><img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" data-src="http://www.knivesfromjapan.co.uk/images/wusthof-classic-ikon-serrated-edge-14cm-p2851-15304_thumb.jpg" alt="Wusthof Classic Ikon Serrated Edge 14cm"  class="lazyload" /></a>
<p><a href="http://www.knivesfromjapan.co.uk/knife-types-c16/utility-knives-c2/wusthof-classic-ikon-serrated-edge-14cm-p2851">Wusthof Classic Ikon Serrated Edge 14cm</a></p>
<p>The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this Bread Roll Knife not only cuts cleanly through rolls without tearing, it is also suitable for vegetables (such as firm tomatoes), fruit or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our Cheese Knife.
Good for: Bread roll, Firm and softer fruit &amp;amp; vegetables, Pizza
</p></description>
              <guid>http://www.knivesfromjapan.co.uk/knife-types-c16/utility-knives-c2/wusthof-classic-ikon-serrated-edge-14cm-p2851</guid>
              <link>http://www.knivesfromjapan.co.uk/knife-types-c16/utility-knives-c2/wusthof-classic-ikon-serrated-edge-14cm-p2851</link>
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              <pubDate>Wed, 02 Sep 2026 02:05:03 +0100</pubDate>
              <title>Wusthof Classic Ikon Flexible Fillet Knife 16cm</title>
              <description><a href="http://www.knivesfromjapan.co.uk/knife-types-c16/boning-knives-c10/wusthof-classic-ikon-flexible-fillet-knife-16cm-p2853"><img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" data-src="http://www.knivesfromjapan.co.uk/images/wusthof-classic-ikon-flexible-fillet-knife-16cm-p2853-15310_thumb.jpg" alt="Wusthof Classic Ikon Flexible Fillet Knife 16cm"  class="lazyload" /></a>
<p><a href="http://www.knivesfromjapan.co.uk/knife-types-c16/boning-knives-c10/wusthof-classic-ikon-flexible-fillet-knife-16cm-p2853">Wusthof Classic Ikon Flexible Fillet Knife 16cm</a></p>
<p>For use on fish, meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks, especially for meat, the Filleting Knife, with its flexible blade, is particularly suitable for wafer-thin filleting. Precision cutting of meat, loosening the fish fillet from the skin or peeling fruit – these are the Fish Filleting Knife&#039;s special talents.
Good for:&amp;nbsp;Fish, Fruit, Meat, Vegetables</p></description>
              <guid>http://www.knivesfromjapan.co.uk/knife-types-c16/boning-knives-c10/wusthof-classic-ikon-flexible-fillet-knife-16cm-p2853</guid>
              <link>http://www.knivesfromjapan.co.uk/knife-types-c16/boning-knives-c10/wusthof-classic-ikon-flexible-fillet-knife-16cm-p2853</link>
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