The Shun Classic Series unites centuries-old Japanese Samurai black-smithing with today's modern and technically-sophisticated manufacturing processes. The result is an exceedingly high-quality range of Damascus knives, engineered with attention to the most minute details and designed to always retain its sharpness. The knives are therefore ideally suited for professional use. The Shun Classic blades are gorgeous to look at due to the distinctive semigloss pattern exhibited by the Damascus steel composite comprising 32 layers.
The Nakiri knife is a Japanese style vegetable knife that looks like a smaller and slimmer version of a meat cleaver. Featuring a large rectangular shape with a very sharp edge; the Nakiri blade is the best tool for cutting large vegetables such as aubergine, squash and pumpkin.