Kasumi Kuro 24cm Chef's Knife

Product Code: SM-37024
  • £99.95
  • RRP £125.00
Item in Stock | Usually dispatched within 24 hours
Order within for delivery on Tuesday 21st August
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  • The main cutting blade of Kasumi Kuro is made of Molybdenum vanadium steel (AUS8).
  • The blades are hardened to Rockwell C58.
  • Both sides of the knives have beautiful Damascus patterns of 32 layers.
  • Hammered finish.
  • Traditional Japanese style.
  • The Hammered finish prevents food from sticking.
  • The handle is in an octagon shape which makes it easy to grip.
  • The handle has a Epoxy black coating which is water and chemical resistant.

This knife is for aspiring chefs and professionals alike, it is a step up from the smaller knife at 21cm which is a great starting point for beginners. It has a light handle and heavy blade allowing it a balance that is more suited to professionals with good technique. 

It is beautifully hand crafted in Japan using traditional methods to ensure that the quality is maintained to a high level, when looking closely at the blade you will find a design that resembles a mountain top that has been created from being hammered down with precision. It also has a water like wave at the edge of the knife that is from the many layers that it has been folded into to give you the sharpness you need to stand out in the kitchen and impress your customers. 

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