Kai Seki Magoroku Redwood Kai Seki Magoroku Red Wood Bread Knife (22,5 cm)

Product Code: MGR-0225B
  • £79.95
  • RRP £94.95
Item in Stock | Usually dispatched within 24 hours
Order within for next day delivery on Friday 14th May
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  • 22.5cm Bread Knife
  • Carbon 1K6 Stainless Steel Blades
  • Hardness of 58 (±1) HRC
  • Traditional Chestnut Shape Handle Made from Redwood
  • Handwash Only
  • Made in Japan

Seki Magoroku Redwood is a series of chef’s knives with a robust stainless steel quality and typically Japanese features. With its highly polished blades, the series includes both singleedged and double-edged blades that share the common denominators of stable and wellbalanced functionality as well as sharpness. The design combines a minimalist shape with traditional Japanese aesthetics. The name stems from the redwood timber used to make the inserted handle. This hardwood has a naturally high oil content and is particularly moisture resistant.

Bread knives do not require any sharpening usually. Should one wish to sharpen a bread knife, this would require the use of a ceramic rod known as a “crock-stick” which enables the sharpening of the serrated grooves segments on the knife’s blade.

Knives only for age 18+ We use background age checks using the electoral roll and age checks on delivery.
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